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[Dysphagia] Qualifications
- Subject: [Dysphagia] Qualifications
- From: dmhignight at comcast.net (dmhignight@comcast.net)
- Date: Tue Mar 7 15:09:04 2006
My thoughts exactly!!
-------------- Original message --------------
From: "TERRY W. BAGGS" <TBAGGS@astate.edu>
> Irene
>
> I have learned a few things from you through the years. Thanks for the
> information you diligently provide. However, I have grown weary of the attitude
> that pervades a number of your posts. I think I must be at my limit.
>
> I'm surprised you "stopped teaching SLPs" because their training was so
> inadequate, but you apparently still teach OTs, nurses, dietitians, and others.
> I don't see their training as being far superior to ours, in fact in some ways,
> it is inferior. I think our universities do a good job of training SLPs for the
> world in which they work. We (I teach in a university) could do better. But,
> you must understand that our scope of practice is much broader than what you
> probably think it is. And, we must train in ALL of these areas. How much do
> you know about voice disorders or fluency disorders or audiological disorders,
> etc.? And, I can tell you in most parts of the country, if the SLPs weren't
> doing dysphagia management, no one would be.
>
> I think the proof is in the pudding. And, I don't believe that SLPs do a bad
> job. I believe there are good rehab indicators that suggest otherwise.
>
> Terry Baggs
>
>
>
>
>
>
>
>
> -----Original Message-----
> From: dysphagia-bounces@b9.com [mailto:dysphagia-bounces@b9.com] On Behalf Of
> Irene Campbell-Taylor
> Sent: Monday, March 06, 2006 5:20 PM
> To: Buckie,Marcia; Barbara C. Sonies; dysphagia@b9.com
> Subject: RE: [Dysphagia] Qualifications
>
> I have provided direct, hands on patient care in major teaching hospitals as
> well as nursing homes and community clinics for over 25 years. I don't imagine
> you know many clinical neuroscientists as there are only about six of us in
> North America. I have taught clinical as well as instrumental assessment to
> physicians, SLPs, OTs, nurses, dietitians and others for many years as several
> members of this list can attest. I stopped teaching SLPs at the university level
> several years ago since the level and amount of training is so inadequate.
>
> "Buckie,Marcia" wrote: I agree with Barbara. With the
> exception of assessment of ocular movements and gait, I think graduate classes
> and clinical practicums are providing this. I have gotten training in lung
> auscultation, but considering that I work in an acute setting with critical care
> nurses and physicians, I don't do it routinely, because I know that there
> frequent assessments are going to be better than mine.
>
> Irene, you make several good points, however, I have yet to run across any
> neuroscientists that do patient care, let alone dysphagia evaluations, and I
> work for an 8 hospital healthcare system.
>
> Marcia
>
> Marcia Peterson Buckie, M.A.CCC-SLP
> Senior Speech Language Pathologist
> Physical Medicine & Rehabilitation/ 1 West
> Sinai-Grace Hospital
> Detroit, Mi
>
>
> -----Original Message-----
> From: dysphagia-bounces@b9.com [mailto:dysphagia-bounces@b9.com]On
> Behalf Of Barbara C. Sonies
> Sent: Monday, March 06, 2006 4:38 PM
> To: Irene Campbell-Taylor; dysphagia@b9.com
> Subject: Re: [Dysphagia] Qualifications
>
>
> I beg to differ with you Irene as many of the classes that are being taught
> for masters level students in SLP do cover the skills listed below. I teach
> both a basic and advanced level courses and feel that if my students retain
> all that was presented in my class and have a strong practicum experience
> they ARE indeed qualified!!.
>
>
> > From: Irene Campbell-Taylor
> > Date: Mon, 6 Mar 2006 10:21:46 -0800 (PST)
> > To:
> > Subject: [Dysphagia] Qualifications
> >
> >
> > Recently, I have had a number of personal messages about my own background
> > and training as well as requests for suggestions as to a method for upgrading
> > skills and knowledge. I will answer these questions here.
> > The ASHA position paper is my basis and excerpts serve to illustrate my
> > points:
> > OEAmerican Speech-Language-Hearing Association. (2002). Knowledge and skills
> > needed by speech-language pathologists providing services to individuals with
> > swallowing and/or feeding disorders. ASHA Supplement 22, 8188.
> > Recognizing the significant potential impact of swallowing and feeding
> > disorders on overall health and quality of life, it is essential that
> > speech-language pathologists possess the knowledge and skills to be proficient
> > in their management of these disorders.
> > Basic Competencies
> > The purpose of this document is to outline the knowledge and skills needed
> > by speech-language
> > pathologists providing services to individuals with swallowing and/or
> > feeding disorders. These knowledge
> > and skill areas form the basis for assessing clinical competency in this
> > specialized area of practice. OE
> > *** These are BASIC skills and knowledge please note, not ADVANCED.
> > In addition, speech-language pathologists assessing individuals with
> > potential swallowing and/or feeding disorders and providing treatment to
> > individuals with such disorders should have a basic understanding of the
> > following:
> >
> > EUR Normal and abnormal anatomy and physiology related to swallowing function.
> > *** This implies a knowledge of basic gross anatomy, physiology,
> > neuroanatomy, neurophysiology, pulmonary function, gastroesophageal function,
> > and on and on.
> > Please remember, these are described as being BASIC competencies.
> >
> > EUR Indications for, and procedures involved with, instrumental techniques
> > used to assist in diagnosis and management.
> > *** Please note that instrumental techniques ³assist² in diagnosis they
> > never ³diagnose² by themselves. The most important part of any diagnosis is
> > the patient¹s history, followed by examination and THEN appropriate
> > instrumental examinations. VFSS is not always either appropriate or
> > necessary.
> >
> > EUR Understanding of medical issues related to swallowing and feeding
> > disorders.
> > *** Probably the most important aspect of all. Without a background in basic
> > sciences and medical, clinical
> > aspects or a very intensive learning process, this is not possible.
> >
> > 1.c. Knowledge of nutritional intake methods (oral and nonoral) and the
> > problems associated with each that may contribute to dysphagia or be
> > exacerbated by dysphagia;
> > *** The major problems associated with, for example, NG and PEG feeding.
> >
> > .d. Knowledge of signs and symptoms of swallowing and/or feeding disorders
> > in the individual¹s behavior, medical history, and medical status;
> > *** While there can be no ³symptoms² of a symptom (dysphagia) it is correct
> > that the patient¹s history and current medical status must be understood.
> > This means understanding the effects of GI, cardiopulmonary, immune,
> > oncological, and many other disorders as well as the exact nature of the
> > patient¹s nutrition/hydration status.
> >
> > 1.f. Knowledge of assessment strategies for use with individuals with
> > swallowing and/or feeding disorders.
> > *** I would suggest knowledge of a full and complete clinical examination
> > including cranial nerves, extraocular movements etc.
> >
> > Skills:
> > 1.1 Recognize signs and symptoms of swallowing and feeding disorders;
> > *** Such as certain extraocular movements mentioned above as well as voice,
> > respiratory abnormalities, gait etc. etc.
> > .
> > 2.0 Role: Conduct a clinical examination of the upper aerodigestive tract.
> > *** See above.
> >
> > 2.f. Knowledge of any special medical condition (e.g., pulmonary
> > dysfunction, tracheostomy,
> > neuromotor involvement) that may have an impact on an individual¹s feeding
> > and swallowing.
> > *** See above.
> > Skills:
> > 2.1 Identify abnormal structure;
> > *** How many look inside the mouth and inspect the roof of the mouth as well
> > as dentition?
> >
> > 2.3 Identify significant signs, symptoms,medical conditions, and medications
> > pertinent
> > to dysphagia;
> > ** This alone requires extensive study.
> >
> > 2.4 Conduct an oral, pharyngeal, laryngeal,and respiratory
> > function/expiration examination as it relates to functional assessment of
> > swallowing and feeding;
> > *** It is difficult to know exactly what this means. Everyone should be able
> > to perform an auscultatory examination of the lungs but is that what is meant?
> >
> > 3.b. Knowledge of the variability of normal swallowing behaviors (e.g.,
> > bolus volume,viscosity, age, or gender);
> > *** How many are taught that there are gender differences? Age differences
>
> > in NORMAL swallowing?
> >
> > One could go on ad nauseam but I think the problems are clear.
> > Now the solution, and few are going to like what I have to say, but then,
> > what else is new?
> > This is a field that should be a post graduate area of study all by itself
> > leading to a PhD in a specific area pediatric, geriatric, brain injury
> and
> > so on. There is no other way to ensure possession of the skills and knowledge
> > that ASHA takes the position that everyone needs to have.
> > If anyone else can suggest an equally comprehensive process, I would like to
> > hear it.
> >
> >
> > Dr I Campbell-Taylor
> > Clinical Neuroscientist
> > Exclusive Distributor:
> > www.interactivetherapy.com
> > _______________________________________________
> > Dysphagia mailing list
> > Dysphagia@b9.com
> > http://lists.b9.com/mailman/listinfo/dysphagia
>
>
>
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>
>
> Dr I Campbell-Taylor
> Clinical Neuroscientist
> Exclusive Distributor:
> www.interactivetherapy.com
> _______________________________________________
> Dysphagia mailing list
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