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[Dysphagia] Article


  • Subject: [Dysphagia] Article
  • From: eripley at yahoo.com (Irene Campbell-Taylor)
  • Date: Tue Sep 5 06:10:12 2006

The article isn't available online but here is the abstract:
  Neglect and Abuse Associated with Undernutrition in Long-Term Care in North America: Causes and Solutions 
IIrene Campbell-Taylor PhD, Susan J. Aziz MA
             
    Protein-calorie undernutrition in institutional long-term care is a significant cause of morbidity, mortality, increased health care costs, and poor quality of life. Failure to provide adequate nutrition constitutes neglect, and certain practices associated with feeding the dependent elder or adult with developmental disabilities can be abusive. The causes are multifactorial. They are related to conditions common to these persons; multiple medication use, difficulty in swallowing, gastrointestinal dysfunction, poor oral health and oral care, sensory changes with aging, and lack of education and training in the proper protocols required to provide adequate food and liquid to persons with cognitive and physical impairments. Solutions which are simple, cost-effective, easy to apply and cross national, ethnic, and cultural boundaries are described. 
       
     
    Neglect and Abuse Associated with Undernutrition in Long-Term Care in North America: Causes and Solutions 
Journal of Elder Abuse & Neglect:  Volume: 10 Issue: 1/2
Page Range: 91 - 117 
 
       
    Contributors: 
    Irene Campbell-Taylor PhD, Clinical Neuroscientist, Research Consultant, Human Neurochemistry, Neurobiology, Neuropathology Laboratory, The Clarke Institute, Toronto, ON, Canada, IreneCampbellTaylor@medscape.com
  Susan J. Aziz MA, Vice-President, Advocacy and Education Programs, WISE Senior Services, Santa Monica, CA, 90401
            
   


Dr I Campbell-Taylor
Clinical Neuroscientist
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